offer hand-brewed pour-overs (approx. ¥500) and specialty drinks like New Orleans-style iced coffee , paired with light snacks like croissants and sandwiches.

Shibuya is a prime location for "concept" cafes where the menu is as much about the aesthetic as the flavor.

serve specialized Uji matcha and sencha pairings. Their menus feature elegant sets like the (¥2,300) and sweets such as Matcha Brulee Parfaits (¥2,200).