Off The Menu Online

: Share how you found out about the item. Did a regular tip you off, or did the chef make it special for you?.

If you are writing for a restaurant, use sensory language to make these "secret" dishes feel like an exclusive privilege for loyal customers.

: "Sometimes our best creations don’t make the printed page. Ask what the kitchen is 'freestyling' today for a truly one-of-a-kind meal". 2. Crafting a Narrative Review