Many local farms offer "shares" where you split the cost and the meat of one animal with other families, ensuring you get wholesale pricing even if you don't need a whole cow. 2. Choose "Primal" or "Wholesale" Cuts
Before you pull the trigger on a 100 lb box of beef (which can cost around $1,300 depending on the ranch), keep these logistics in mind: buy meat in bulk cheap
If you’re comfortable with a knife, buying a whole sub-primal (like a whole strip loin) and slicing it into steaks yourself can save you several dollars per pound compared to pre-cut retail packages. 3. Leverage Online Wholesale Suppliers Many local farms offer "shares" where you split