8. Everything Old Is New đ Verified Source
Elias smiled, looking out at the silhouette of the century-old vines. âActually,â he said, âitâs the oldest taste in the world. We just finally learned how to listen to it again.â
âItâs a new style,â one woman remarked, swirling the liquid. âIâve never tasted anything like it.â 8. Everything Old Is New
In the center of this weathered landscape sat his contradiction: a sleek, solar-powered winery made of glass and reclaimed timber. Inside, the air was cool and smelled of fermenting berries and toasted oak. He wasn't making the heavy, syrupy wines of the past. Using modern cold-fermentation techniques, he was coaxing out something bright, floral, and electricâa "modern" wine born from "ancient" wood. Elias smiled, looking out at the silhouette of